How To Stain Wood The Complete Guide!

The 120-grit sandpaper will help get rid of any imperfections in the wood left from dirt or other debris. Gel stains work particularly well on vertical surfaces like doors or cabinets because they don’t run or splatter as much. Oil-based stains are good for softwoods, like pine and birch.

how to stain wood

It dries crystal clear, so it’s a great option if you don’t want to alter the color of your wood. Water-based stains dry in 1 hour and can be recoated 1-2 hours after applying the first coat. I know it can be tempting to leave a little excess on when we want a darker color, but don’t try it.

Pick A Wood Stain

To some extent, the wood you choose can affect this. If you’re using a whitewood with lots of knots in it, there will be areas that are darker than others because that’s just how knots accept stain. If you finish your sanding job and find that the wood looks patchy, there http://www.apvconstructeurs.com/2020/08/17/monster-high-pumpkin-carving-patterns/ could be a couple of things at play. You should always start with your lowest-grit sandpaper and work your way up to a high grit. You can always sand by hand, but things will move much faster with a random orbital sander. For smaller projects, a cat sander is fine too.

How To Stain Wood & Give New Life To Old Furniture

So they could lead to this type of blotching if some of the stain dries before you have time to get it all wiped off. You can use any tool – rag, brush, paint pad, roller or spray gun – to apply the stain. You can even dip the object into stain or pour the stain onto the wood and spread it around. It’s only important that you wipe off all the excess before the stain dries. Water based stains are typically more expensive, but dry faster and are a lot less smelly! Since they dry faster, it can be more difficult to apply the stain evenly.

However, my opinions are entirely my own and I have not been paid to publish positive comments. Olive oil is a food safe protectant, but it does go rancid. Same thing for peanut, canola, or any other edible oil. The best option is food grade mineral oil, followed with a thin coat of melted beeswax rubbed in.

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